This Argentine creole design facilitates many different uses due to its blade length; eating al fresco, bbq cooking or for use in the kitchen.
Handcrafted in Argentina by talented craftsmen. The handles are hand-carved from native wood after a 30-year drying period. Top quality steel is used to create each blade, either German stainless steel or high-carbon steel from recycled plow discs. Blades are subjected to quenching and tempering treatments to improve edge quality and resistance.
A genuine hand-made leather case, tanned by natural processes that won't damage the quality of the steel when sheathing is included.
Steel : AISI 420 stainless
Small knife: Total length: 22.5cm / Blade length: 12.5cm
Medium knife: Total length: 24.5cm / Blade length: 14cm
Large knife: Total length: 31cm / Blade length: 18cm
Made in Argentina